Marine Catering Services, Victualling Management

Advantages with GS Offshore & Marine

As strategic partner for offshore industry we had been providing offshore facilities with our various allied services

Our Well qualified Catering Managers works closely with the Chief Cook thus relieves Master from supervising the ordering, storing and even preparing month end reports for provisions.

Our Catering Managers will help and guide chief cooks in menu planning , recipes, portion control, waste management ,stock control.

Cooking and Food safety courses:

Food safety is of paramount importance to businesses of any size which handle food. Hence we offer world leading intensive training courses to cook. These courses are held according to demand and are the perfect blend of theory and hands on practice. Courses from basic cooking to specialization in a Particular cuisine , we can offer them all.